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FEATURES

HOUSE BAKED BREAD
with specialty compound butter
$3/$5

BRUSCHETTA 

whipped ricotta and chevre topped with 

roasted caponata, fresh basil, 

and a drizzle of balsamic reduction

$15

ROASTED TRI-COLOR CARROT RISOTTO

with romano and dressed arugula

$19

add sausage $5 / add shrimp $6

TONNO E CIPOLLA PIZZA
crushed tomato sauce, fresh mozzarella, imported tuna,
red onions, capers
$21

ANTIPASTI

INSALATA MISTA

mixed greens, carrots, tomatoes, cucumbers, pickled red onions,
roasted olives, sunflower seeds, balsamic vin, grana padano

$10

add tuna $4 / add burrata $5

BLACK GARLIC KALE CAESAR

kale, radicchio, roasted chickpeas, 

kalamata-anchovy breadcrumbs, shaved grana padano

$14 
add tuna $4 / add shrimp $6

BURRATA 

roasted wild mushrooms and broccolini, sherry marinade,

balsamic reduction, herb oil

$14

ROASTED BEETS

whipped chèvre, roasted figs, arugula, 

toasted sesame seeds, fennel pollen, orange oil

$14

ANTIPASTO DI TERRA

cured meats and assorted cheeses, 

giardiniera, roasted olives, mustardo

$22

Current Plating:

Pecorino Tartufo - sheep's milk

Goat Rodeo Hootenanny Gouda - goat's milk

 Spicy Hatch Pepper Beemster - cow's milk

Pork Coppa Secca

Pork Salami Finocchio

Pork Salami Tartufo

Wild Boar Salami

STUFFED BANANA PEPPERS

a blend of lamb and pork sausage in spicy peppers with a 

roasted red pepper romesco sauce (contains nuts and bread),
topped with kalamata breadcrumbs

$14

ROASTED CARROTS AND BRUSSELS SPROUTS 

over an apple-parsnip puree, tossed with crumbled pistachios, 
topped with ricotta salata and hot honey

$12

PIZZE

MARGHERITA

crushed tomatoes and fresh mozzarella

$17

PROSCIUTTO, FUNGHI, RUCOLA

crushed tomatoes, fresh mozzarella, mushrooms, prosciutto,
arugula, grana padano

$21

SPECK E MASCARPONE

crushed tomatoes, fresh mozzarella, mascarpone cheese, speck

$21

CALABRESE

crushed tomatoes, fresh mozzarella, provolone cheese,

 calabrian chili peppers, crispy pancetta, hot honey drizzle

$22

PICCANTE

crushed tomatoes, fresh mozzarella, fontina cheese, 

spicy peppers, sausage, kalamata olives

$21

MORTADELLA E PISTACHIO

pistachio pesto, fresh mozzarella, basil, mortadella, burrata

$22

BIANCA

white pizza with fresh mozzarella, roasted grape tomatoes,
basil, grana padano, olive oil

$17

CARCIOFI

white pizza with lemon, artichokes, fresh mozzarella, fontina cheese,
oregano, arugula, citrus oil drizzle

$21

SCAMORZA E ZUCCA 

white pizza with fresh mozzarella, smoked provolone, ricotta

fresh sage, butternut squash, speck, hot honey drizzle

$22

FICHI E FORMAGGI

white pizza with fresh mozzarella, gorgonzola, pecorino, ricotta,
figs, arugula, balsamic drizzle

$21

MARGHERITA & BIANCA TOPPINGS

INDIVIDUALLY PRICED

basil, egg

$1.50

onions, anchovy, mushrooms, kalamata olives,
banana peppers, hot honey, arugula

$2.50

pepperoni, sausage, ricotta

$3.00

artichokes, calabrian peppers, gorgonzola, mascarpone

$3.50

prosciutto, speck, mortadella, tuna
$4.00

burrata
$5.00

PASTA

LASAGNA

traditional layers of fresh pasta with beef bolognese, bechamel, and romano

$24

FUSILLI
shaved brussels, roasted apples, butternut squash,
and kale tossed in a pistachio cream sauce,
topped with grana padano
$24

add sausage $5 / add shrimp $6

RICOTTA CAVATELLI
braised beef short ribs with a savory fig and port wine sauce,

topped with pickled golden raisins, grana padano, and chives

$26

SPAGHETTI

shrimp and crab tossed in a spicy calabrian pepper compound butter

with roasted zucchini, scallions, parsnips, and confit tomatoes,

topped with kalamata breadcrumbs and fried capers

$26

PAPRIKA PAPPARDELLE

braised duck and parsnips tossed in an apple-marsala wine sauce,

topped with grana padano and chives

$26

SPINACH TAGLIATELLE 

spicy lamb sausage tossed in a roasted red pepper-tomato sauce,

with charred broccolini and shallots, topped with ricotta salata

$25

SEAFOOD CANNELLONI

fresh pasta rolled with crab, shrimp, and herbed ricotta

topped with roasted red pepper bechamel, fontina, and chives

$26

TORTELLI

fresh pasta half-moons with pork and beef filling, 

tossed in bolognese sauce,

topped with grana padano

$23

RAVIOLI

fresh pasta filled with spinach and

drizzled with a lemon and sage compound butter,

topped with grana padano

$23

SEASONAL RISOTTO

please ask about our seasonal preparation

can be made vegan or gluten free

$19
add sausage $5 / add shrimp $6

GLUTEN FREE PENNE PASTA

substitute gluten free pasta for most of our dishes on our pasta menu

ADD $2

All prices listed are for cash payments, all credit card payments are subject to a small processing fee. 

DOLCI $7

TIRAMISU

lady fingers, espresso, mascarpone, and cocoa with a hint of lemon

VANILLA BEAN PANNA COTTA

served with seasonal compote and shortbread

DREAM BOMBA

peanut butter gelato with a caramel center covered in milk chocolate

drizzled with chocolate and caramel sauce

AFFOGATO

house-made dulce de leche gelato

drowned in La Prima espresso and served with a cookie

BEVANDE

CANS

Coke, Diet Coke, Aranciata, Limonata, Iced Tea

$3

SAN PELLEGRINO SPARKLING WATER

$4

SMERALDINA MINERAL WATER

$4

LA PRIMA COFFEE

$3

LA PRIMA ESPRESSO

$3

LA PRIMA CAPPUCCINO

$5

CORKAGE

WINE

$8 / BOTTLE

BEER OR LIQUOR

$3 / PERSON

Come Visit Us!

Please all us at 412-622-0111 for a reservation.

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