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Visit us at 3801 Butler St, Pittsburgh, PA 15201

Visit us at 3801 Butler St, Pittsburgh, PA 15201

FEATURES

HOUSE BAKED BREAD BASKET
with a specialty compound butter
$3 / $5

ROASTED ZUCCHINI AND PARSNIP PUREE SOUP
topped with a smoked paprika zucchini chip
$7

WILD MUSHROOM CAPPELLETTI
tossed in a creamy marsala sauce
and topped with garlic-romano breadcrumbs
$23

LENTEN SPECIALS

Salmon Triangoli
(only available on Fridays and Saturdays)
fresh and smoked salmon with ricotta filled pasta triangles, 
tossed in a tarragon-orange zest and shallot compound butter
topped with chives
$24

Tonno Pizza
crushed tomatoes, fresh mozzarella, imported tuna in oil,
capers, red onion
$19

ANTIPASTI



INSALATA MISTA
mixed greens, carrot, tomato, and cucumber, pickled red onions,
kalamata olives, sunflower seeds, balsamic vin, grana padano
$10
$3 add tuna / $5 add burrata

 FARRO SALAD
farro mixed with roasted beets, sliced apples, parsnip ribbons,
and arugula, tossed in white balsamic and
topped with crumbled walnuts and gorgonzola
$14

BURRATA
roasted shiitake and oyster mushrooms, scallions,
sherry vinegar, balsamic reduction
$13

ANTIPASTO DI TERRA
cured meats & cheeses, house giardiniera, roasted olives, mustardo
$22

Current Plating
Truffled Pecorino - sheep's milk
Pecorino Toscano - sheep's milk
Goat Rodeo Hootenanny Gouda - goat's milk
Taleggio - cow's milk
Piave - cow's milk
Coppa Secca
Hot Soppressata
Mild Soppressata
Speck
Salty Pork Bits Salami Toscano
Salty Pork Bits Lamb Salami Pistachio-Pomegranate
Salty Pork Bits Pork Salami Fernet

STUFFED BANANA PEPPERS
a blend of boar and pork sausage in spicy peppers with a 
roasted red pepper romesco sauce (contains nuts),
topped with kalamata breadcrumbs
$14

ROASTED CARROTS AND BRUSSELS SPROUTS 
over an apple-parsnip puree tossed with cumbled pistachios 
and topped with ricotta salata and hot honey
$12

CACIO E PEPE POLENTA
topped with braised short rib, agrodolce cipollini onions,
and pickled golden raisins
$14

PIZZE


MARGHERITA
crushed tomatoes and fresh mozzarella
$16

PROSCIUTTO, FUNGHI, RUCOLA
crushed tomatoes, fresh mozzarella, mushrooms, prosciutto, arugula,
shaved grana padano
$19

SPECK E MASCARPONE
crushed tomatoes, fresh mozzarella, mascarpone cheese, speck
$18

CALABRESE
crushed tomatoes, fresh mozzarella and provolone, calabrian chili peppers,
crispy pancetta, hot honey drizzle
$20

PICCANTE
crushed tomatoes, fresh mozzarella and fontina, spicy peppers,
hot sausage, kalamata olives
$19


BIANCA
white pizza with fresh mozzarella, roasted grape tomatoes,
basil, grana padano, olive oil
$16

CARCIOFI
white pizza with lemon, artichokes, fresh mozzarella and fontina,
oregano, arugula, citrus oil drizzle
$19

TALEGGIO PIZZA
white pizza with mozzarella and taleggio cheese, 
topped with roasted brussels, house sausage, 
and a dippy egg drizzled in orange citrus oil
$20

FICHI E FORMAGGI
white pizza with fresh mozzarella, gorgonzola, pecorino, ricotta,
figs, arugula, balsamic drizzle
$19

MORTADELLA E PISTACHIO
pistachio pesto, fresh mozzarella, basil, mortadella, burrata
$20

MARGHERITA & BIANCA TOPPINGS:
basil, egg
$1.50

pepperoni, mild sausage, hot sausage, anchovies, ricotta, onions,
mushrooms, kalamata olives, banana peppers, arugula, hot honey
$2.50

prosciutto, tuna, mascarpone, gorgonzola, artichokes,
calabrian chili peppers, speck, mortadella
$3.50

PASTA


LASAGNA
traditional layers of fresh pasta with beef bolognese, bechamel, and romano
$22


SEAFOOD CANNELLONI
fresh pasta rolled and filled crab and shrimp with herbed ricotta,
topped with a sun-dried tomato bechamel,
fontina and chives
$24


BLACK PEPPER RICOTTA CAVATELLI
tossed with pancetta, baby kale, shiitake and oyster mushrooms,
in a truffled pecorino cream sauce
$24

SPAGHETTI
shrimp and crab tossed in a spicy calabrian pepper compound butter
with roasted yellow squash, scallions, parsnips, and confit tomatoes,
topped with breadcrumbs and fried capers
$24

SPINACH TAGLIATELLE 
spicy lamb sausage tossed in a roasted red pepper and tomato sauce,
with charred eggplant and scallions, topped with ricotta salata
$23

PORCINI FETTUCCINE
braised rabbit and porcini ragu
with a drizzle of parsley pesto, topped with grana padano
$23

TORTELLI
fresh pasta half-moons with pork and beef filling, 
tossed in bolognese sauce,
topped with grana padano
$21

RAVIOLI
spinach filled ravioli drizzled with a lemon and sage compound butter,
topped with grana padano
$21

SEASONAL RISOTTO
please ask about our seasonal preparation
can be made vegan or gluten free
$19
ADD $5 for sausage or hot sausage
ADD $6 for shrimp

GLUTEN FREE PASTA
substitute gluten free pasta for most of our dishes on our pasta menu
ADD $2

DOLCI



TIRAMISU
lady fingers, espresso, mascarpone, and cocoa with a hint of lemon
$7

ROSEMARY POUNDCAKE WITH COCONUT
served with house-made toasted sesame and orange zest gelato
$7

VANILLA BEAN PANNA COTTA
served with seasonal compote and spiced shortbread
$7

DREAM BOMBA
peanut butter gelato with a caramel center covered in milk chocolate
drizzled with chocolate and caramel sauce
$7

AFFOGATO
house-made toasted sesame and orange zest gelato
drowned in La Prima espresso
$6

BEVANDE


CANS
Coke, Diet Coke, Aranciata, Limonata, Iced Tea
$3

SAN PELLEGRINO
$4

ACQUA PANNA
$4

COFFEE
$3

ESPRESSO
$3

CAPPUCCINO
$5

CORKAGE

WINE
$7 / BOTTLE

BEER OR LIQUOR
$3 / PERSON

Come Visit Us!

Please all us at 412-622-0111 for a reservation.