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FEATURES

HOUSE BAKED BREAD BASKET
with a specialty compound butter
$3 / $5

SPECIAL SEAFOOD CANNELLONI
with shrimp, crab, and a lemon-ricotta filling
topped with a sun-dried tomato bechamel
and drizzled with parsley oi
$24

SPECIAL DESSERT
angel food cake with whipped mascarpone cream,
pear compote and crumbled amaretti cookie
$7

ANTIPASTI

INSALATA MISTA

mixed greens, radish, carrot, tomato, and cucumber, balsamic vin, grana padano

$9

$3 add tuna / $5 add burrata

BURRATA

roasted shiitake and oyster mushrooms, scallions,
sherry vinegar, balsamic reduction

$13

PANZANELLA

traditional bread salad with arugula, radicchio, english peas,
fennel, and tomato tossed in our green goddess dressing

$12

ANTIPASTO DI TERRA

cured meats & cheeses, house giardiniera, roasted olives, mustardo

$22

Current Plating

Truffled Pecorino - sheep's milk

Pecorino Toscano - sheep's milk
Goat Rodeo Hootenanny Gouda - goat's milk

Ubriaco - cow's milk

Piave - cow's milk

Coppa Secca

Hot Soppressata

Mild Soppressata

Salty Pork Bits Salami Toscano

Salty Pork Bits Lamb Salami Pistachio-Pomegranate

Salty Pork Bits Lamb Salami with Harissa and Za'atar

Speck

CACIO E PEPE POLENTA

topped with braised short rib, agrodolce cipollini onions,
and pickled golden raisins

$14

ROASTED BRUSSELS SPROUTS 

over yellow pepper romesco with pomegranate molasses,
hazelnuts, pickled red onions, and ricotta salata (contains walnuts)

$12

ROASTED BEETS

tossed in a caraway-mint dressing with orange segments and arugula

over a lemon and chevre whipped ricotta,

topped with pistachios and radishes

$12

PIZZE

MARGHERITA

crushed tomatoes and fresh mozzarella

$16

PROSCIUTTO, FUNGHI, RUCOLA

crushed tomatoes, fresh mozzarella, mushrooms, prosciutto, arugula,
shaved grana padano

$19

SPECK E MASCARPONE

crushed tomatoes, fresh mozzarella, mascarpone cheese, speck

$18

CALABRESE

crushed tomatoes, fresh mozzarella and provolone, calabrian chili peppers,
crispy pancetta, hot honey drizzle

$20

PICCANTE

crushed tomatoes, fresh mozzarella and fontina, spicy peppers,
hot sausage, kalamata olives

$19

BIANCA

white pizza with fresh mozzarella, roasted grape tomatoes,
basil, grana padano, olive oil

$16

CARCIOFI

white pizza with lemon, artichokes, fresh mozzarella and fontina,
oregano, arugula, citrus oil drizzle

$19

TARTUFO
white pizza with fresh mozzarella and truffled pecorino
topped with mild sausage, roasted asparagus, and a dippy egg
$20

FICHI E FORMAGGI

white pizza with fresh mozzarella, gorgonzola, pecorino, ricotta,
figs, arugula, balsamic drizzle

$19

MORTADELLA E PISTACHIO

pistachio pesto, fresh mozzarella, basil, mortadella, burrata

$20

MARGHERITA & BIANCA TOPPINGS:

basil, egg

$1.50

pepperoni, mild sausage, hot sausage, anchovies, ricotta, onions,
mushrooms, kalamata olives, banana peppers, arugula, hot honey

$2.50

prosciutto, tuna, mascarpone, gorgonzola, artichokes,

calabrian chili peppers, speck, mortadella

$3.50

PASTA

LASAGNA

traditional layers of fresh pasta with beef bolognese, bechamel, and romano

$22

ROTOLO

fresh crepes rolled and filled with asparagus, zucchini,

and ricotta over creamy fontina bechamel

with a pistachio pesto drizzle

$22

RICOTTA CAVATELLI

tossed with pancetta, english peas, shiitake and oyster mushrooms,

with an arugula-walnut pesto, 

topped with ricotta salata

$22

SPAGHETTI

shrimp and crab tossed in a spicy calabrian pepper compound butter

with roasted yellow squash and fennel, confit tomatoes,

topped with breadcrumbs and fried capers

$23

SPINACH TAGLIATELLE 

lamb sausage tossed in a pomodoro sauce with fresh mint

and roasted scallions, topped with grana padano and orange zest

$22

CANNELLONI

rolled pasta filled with sweet sausage, spinach, and ricotta 

covered in roasted red pepper bechamel and topped with fontina

$22

PORCINI FETTUCCINE

tossed in a savory rabbit sauce with porcini mushrooms,

with a drizzle of parsley pesto, topped with grana padano

$22

TORTELLI

fresh pasta half-moons with pork and beef filling, 

tossed in bolognese sauce,

topped with grana padano

$20

RAVIOLI

spinach filled ravioli drizzled with a lemon and sage compound butter,

topped with grana padano

$20

SEASONAL RISOTTO

please ask about our seasonal preparation

can be made vegan or gluten free

$18
ADD $4 for PROTEIN
shrimp, mild sausage, hot sausage

GLUTEN FREE PASTA

substitute gluten free pasta for most of our dishes on our pasta menu

ADD $2

DOLCI

DREAM BOMBA

peanut butter gelato with a caramel center covered in milk chocolate

drizzled with chocolate and caramel sauce

$7

ROSEMARY POUNDCAKE WITH COCONUT

served with house-made toasted sesame and orange zest gelato

$7

TIRAMISU

lady fingers, espresso, mascarpone, and cocoa with a hint of lemon

$7

VANILLA BEAN PANNA COTTA

served with seasonal compote and spiced shortbread

$7

AFFOGATO

house-made toasted sesame and orange zest gelato
drowned in La Prima espresso

$6

BEVANDE

CANS

Coke, Diet Coke, Aranciata, Limonata, Iced Tea

$3

SAN PELLEGRINO

$4

ACQUA PANNA

$4

COFFEE

$3

ESPRESSO

$3

CAPPUCCINO

$5

CORKAGE

WINE

$7 / BOTTLE

BEER OR LIQUOR

$3 / PERSON

Come Visit Us!

Please all us at 412-622-0111 for a reservation.

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